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Sooo Ketolicious - Who said Keto wasn't delicious
keto doritos or crackers let’s go softened 200 grams of shredded mozzarella in themicrowave stirring every 30 seconds and now this is completely softened and it took only 60 seconds now lend 75 grams of almond flour 6 grams of psyllium husk gunpowder 1 gram of onion powder1 gram of paprika and 1 gram of garlic gunpowder now you’re going to assortment it all together untilit’s amply blended of course you can add any spices that you would like to add to our threeingredient dough and now you’re gonna separate out into two bullets and wheel them up between twosheets of parchment paper really really thin look at that you can cut your microchips round or youcan use a pizza cutter to cut the dorito shape place it on a lined baking sheetand bake for six to eight hours here you go follow concoct withmel for more recipes to come.