DUBLIN–(BUSINESS WIRE)–The “Global Organic Dairy Products Market, Size, Forecast 2022-2027, Industry Trends, Share, Growth, Insight, Impact of COVID-19, Company Analysis” report has been added to ResearchAndMarkets.com’s offering.
Global Organic Dairy Market will reach US$ 40.4 Billion by 2027 from US$ 23.8 Billion in 2021, growing at an expected CAGR of 9.20%
The global organic dairy industry has remained stable in the last five years. There were several reasons behind this, including intense market penetration and low shelf premium, especially in yogurt and milk. Organic dairy products are produced with organic milk as raw material from animals reared using organic agricultural practices.
Organic dairy products include 50% more beneficial omega-3 fatty acids and 40% more heart-healthy Conjugated Linoleic Acid (CLA) than regular dairy products. These products provide several health advantages, including enhancing immunity, increasing metabolism, reducing muscular and joint lower and ache, risk of cancer and heart diseases.
Worldwide Organic Dairy Market Size was
The organic dairy product industry is driven by the continuous introduction of innovative organic dairy products such as flavored organic drinks and energy-based milk drinks in distribution channels like Hypermarkets/Supermarkets, Convenience Stores, Online, etc. The demand for organic dairy drinks and food is experiencing a steady increase in daily life.
The advancement in health awareness among consumers is one of the key driving factors. Furthermore, environmental protection, food safety, animal welfare, and increased usage of natural and organic products are the other consequential factors contributing to the growth of this market.
COVID-19 Impact on Organic Dairy Food Industry
The unprecedented COVID-19 pandemic significantly impacted the organic dairy product sector in 2020. As shoppers search for healthy, clean food to feed their at-home families, the organic dairy product is proving to be the food and drink of choice for the home. Clean label or organic dairy products are attractive new trends in the fresh food & beverages industry.
Organic yogurt and cheese are being…