These keto cheesecake recipes are for dessert addicts trying to cut back on carbs.
From classic cheesecakes to ones with a twist, this roundup will satisfy all dessert cravings.
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Giving up carbs is already tough enough. There’s no need to make it even worse by saying goodbye to desserts, too.
Fortunately, you don’t have to!
With these recipes, you can give in to your sweet cravings without having to consume sugar.
Despite being keto, these cheesecakes will absolutely knock your socks off.
They’re smooth, light as a feather, and perfectly sweet, creamy, and tart.
These keto cheesecake recipes are exactly what you to treat yourself!
This keto cheesecake has everything you love in a cheesecake: a crumbly crust and a smooth, velvety cheesecake filling.
Two things make this keto cheesecake award-winningly delicious.
First, instead of the usual graham cracker crust, it features crushed keto peanut butter cookies.
They add a pleasing amount of saltiness to the dessert.
Next, it doesn’t contain flour at all, which makes the filling even lighter, creamier, and more decadent.
As a bonus, unlike moist cheesecake recipes that call for hours of baking, this one only requires 40 minutes of cook time!
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This next recipe turns the traditional cheesecake keto-friendly by ditching the crust.
Don’t worry, cutting out the crust won’t make this cheesecake dry or burnt at the bottom.
As long as you bake the batter in a water bath, your cheesecake will turn out smooth and perfectly cooked all throughout!
While the cheesecake itself is already a phenomenal dessert, top it with sugar-free cherries.
Apart from the additional flavor and texture, they also make a pretty presentation.
Looking for the perfect keto fall dessert? You’re looking right at it.
The mash-up between two desserts here is a stroke of genius.
This recipe is for you if you like pumpkin pies with a tart and creamy twist.
This pumpkin cheesecake manages to be keto-friendly…